Many nutrients are found in the yellow flesh of jackfruit.
Jackfruit
Jackfruit is a tropical fruit. Jackfruit is produced in large quantities in coastal areas.
There are two main types of jackfruit found in the state, Kapa and Barka.
Many nutrients are found in the yellow flesh of jackfruit.
Jackfruit leaves are used to make a vegetable dish in many places, including Konkan.
Jackfruit contains phytonutrients like lignans, isoflavone saponins, which prevent the formation of cancer cells in the body.
Therefore, jackfruit is a panacea for preventing serious diseases like cancer.
Jackfruit is also rich in fiber. This helps cleanse the intestines and stomach from the inside and remove toxins from the body. Apart from this, fiber helps in keeping away diseases like gas, bloating, and constipation.
Jackfruit can boost the immune system and protect the body from seasonal diseases.
Due to the vitamin C present in jackfruit, it is no less than medicine for hypothyroidism patients.
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